Chicken Tariyaki Rice Bowl Japanese food Chicken menu How to cook Teriyaki Chicken Rice Easy to cook for yourself. Popular food. Chicken rice with chicken. What can you eat? Chicken menu, Chicken side dish, Simple side dish.
Today’s most popular dish offers chicken menu, a special Japanese one-dish meal, namely rice, English Teriyaki Chicken, Teriyaki with rice. Selection of fresh, good quality ingredients, food preparation techniques and flavoring
Ingredients for making Teriyaki Chicken Rice
- 1 pound boneless chicken
- 2 bowls of steamed rice
- 3 teaspoons mirin
- 4 teaspoons soy sauce
- 3 teaspoons sake
- 3 teaspoons ufabet sugar
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoons chopped seaweed
- 1 teaspoon sesame
How to Cook Teriyaki Chicken Rice
- Add salt and pepper to the boneless chicken.
- Boil the chicken for 3 minutes over high heat.
- Transfer the chicken from the pan and cut it in half an inch and bring it back to the pan.
- Add soy sauce, mirin, sake, sugar and sauté for about 2 minutes over medium heat.
- Serve the chicken over a bowl of steamed rice. Sprinkle the sauce in the pan.
- Sprinkle sesame and seaweed
Teriyaki Chicken Rice Delicious food recipes Inviting friends Have tried to cook it by yourself as a delicious food on the chicken menu